The News Bulletin: Karen’s Corner: Spicy Green Beans

Karen’s Corner: Spicy Green Beans

by Karen D. Fyke

Every diet seems to allow unlimited amounts of green beans, but they can get pretty boring. Here’s a way to spice them up:

1 can cut green beans (1/2 the juice drained off)
1 can Rotel tomatoes
2 slices American cheese or a scant 1/2 inch slice of Velveeta brick
(How much you use is up to you and how
stringent your diet is)

Put all in a saucepan and heat until the cheese is melted.

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To send it by US mail, address it to Karen D. Fyke, Woodford County News Bulletin, PO Box 203, Eureka, IL 61530.

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